Also Known As: Herbes De Provence, Provencal Herbs or French Herbs
Ingredients:Savory, Rosemary, Thyme, Lavender, & Fennel.
Taste and Aroma: Sweet, minty, fragrant and fresh. This herbaceous flavor helps bring out the essence of the food you are seasoning.
Uses: Grilling, fish, meat, vegetables, eggplant and tomatoes.