Coffee Roast level is light- Which means Ultra caffeine.
Tasting notes: Caramel, Toasted Marshmallows, Dark Chocolate
Makes 10 cups of cold brew.
last for 4 weeks in the fridge.
1:2 ratio- 1oz cold brew concentrate to 2oz of water or milk
Single origin Guatemala coffee beans aged for 30 days in a Bourbon barrel and then roasted
Caffeine levels (per oz):
Extra Caffeine (150mg)
Coffee Roast: light (color light)
How to use:
- Pour 1-2oz of into a glass
- Add 6-8oz of cold or hot water or milk
- Stir and enjoy!
This specially crafted Whiskey Barrel Aged coffee is a barista's dream. It is made from organic beans, aged in whiskey-infused barrels for a unique flavor that coffee connoisseurs will appreciate. The aging process helps develop the flavors of the coffee, giving it a smooth, nutty, and sweet taste.
Best used for-
Coffee drinks - ice coffee or hot coffee
lattes
black coffee
mocha coffee
Protein shakes and smoothies
Cocktails/mock-tails / liquor drinks
Cooking/ Baking