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Klass Atole Elote / Corn 1.52 oz

SKU 143366

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Sold out
Original price $38.31
Original price $38.31 - Original price $38.31
Original price $38.31
Current price $25.54
$25.54 - $25.54
Current price $25.54
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  • Authentic Mexican Atole: Klass Atole Elote Corn brings you the authentic taste of traditional Mexican atole, a warm and comforting beverage made with corn and a hint of cinnamon.
  • Bulk packaging: This product comes in a case of 48 units, ensuring you have an abundant supply of Klass Atole Elote Corn to enjoy with family and friends.
  • Rich and creamy flavor: Klass Atole Elote Corn offers a rich and creamy texture with a delightful combination of sweet corn and aromatic cinnamon, creating a satisfying and indulgent beverage.
  • Easy to prepare: Simply mix Klass Atole Elote Corn powder with milk or water, heat it on the stovetop, and enjoy a delicious and comforting drink in minutes.
  • Versatile serving options: Klass Atole Elote Corn can be enjoyed as a standalone beverage or paired with traditional Mexican pastries like conchas or pan dulce for a complete breakfast or snack experience.
  • Trusted brand: Klass is a trusted brand known for its high-quality Mexican beverage mixes, ensuring you receive an authentic and flavorful product.
  • Embrace Mexican tradition: Klass Atole Elote Corn allows you to embrace the rich culinary traditions of Mexico, bringing a touch of warmth and nostalgia to your daily routine.
  • Perfect for chilly days: Klass Atole Elote Corn is the perfect companion on cold mornings or evenings, providing you with a cozy and comforting drink that warms both your body and soul.
  • Share with loved ones: With the bulk packaging of 48 units, Klass Atole Elote Corn is ideal for sharing with family, friends, or coworkers, allowing everyone to indulge in the comforting flavors of Mexican atole.
  • Savor the taste of Mexico: Add Klass Atole Elote Corn to your pantry and savor the authentic taste of Mexican atole, experiencing the comforting and nostalgic flavors of this beloved beverage.

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